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HomeMy WebLinkAbout13_Cannery District Water Engineers Report_3-31-2020Water Main Extension Engineer’s Report Cannery District PUD Building J Update March 2020 For Submittal to: City of Bozeman Engineering Department 20 East Olive Bozeman, MT 59715 Prepared by: Stahly Engineering and Associates 851 Bridger Drive, Suite 1 Bozeman, MT 59715 (406) 522-9526 Water Engineer’s Report 1 3/27/2020 Engineer’s Water Report Contents Note: The Engineer’s Report format for the Cannery District’s Water Mains follows DEQ-1 organization. Additional information required by the City of Bozeman Design Standards is added where required. Report Narrative 1.1.1 General information 1.1.2 Extent of water works system 1.1.3 Alternate plans 1.1.4 Site conditions 1.1.5 Water use data 1.1.6 Flow requirements 1.1.7 Sewage system available 1.1.8 Sources of water supply 1.1.9 Proposed treatment processes 1.1.10 Waste disposal 1.1.11 Automation 1.1.12 Project Sites 1.1.13 Financing 1.1.14 Future Extensions Figures and Tables Figure 1. Vicinity Map Figure 2. Water Site Plan (included separately) Table 1. Estimated Water Use Appendices A. i. WaterCAD Hydraulic Analysis ii. Water Fixture Count Work Sheet Water Engineer’s Report 2 3/27/2020 1.1.1 General Information The Cannery District is a multi-phase development located in the City of Bozeman on the north side of East Oak Street and Rouse Avenue, north of the Gallatin County Fairgrounds. The existing property consisted of several parcels of land totaling approximately 12.22 acres. The development consists of four phases. The first phase, which was completed in 2016, consisted of remodeling four existing buildings originally constructed as part of the original pea canning operation in 1917. Phases 2, 3 and 4 involve the construction of six new buildings on the Cannery District property. Phases 2 and 4 improvements were completed in 2018, Phase 3 improvements are currently under construction and are anticipated to be completed in the summer of 2020. The final site building, Building J, will begin construction in the fall of 2020 after plan approval from the City. In addition to Building J, the Northwest Parking Lot will be constructed as a site plan modification to Building O. Construction of the Northwest Parking Lot is planned to happen in the summer of 2020. This report addresses the water improvements associated with the final building construction of the Cannery District PUD (Building J) and compares the originally estimated water demands with demands based on actual uses of the built-out development. Water demands from these future phases were accounted for in the design of the previously constructed phases. The developer’s contact information is: Cannery District Partners, LLC 113 East Oak Street, Ste 4A Bozeman, MT 59715 Water supply and wastewater treatment will be provided by the City of Bozeman’s municipal systems. The system owner’s contact information is: City of Bozeman Public Service Department PO Box 1230 Bozeman, MT 59771-1230 The location of the Cannery District is shown on the Vicinity Map in Figure 1. See Figure 2 for Phase 1 through 4 improvements. Water Engineer’s Report 3 3/27/2020 Figure 1. Vicinity Map, Bozeman, Montana 1.1.2 Extent of Water Works System Water supply to the area is from a 12” water main in Oak Street and Montana Avenue. The water main predates the current Oak Street alignment and follows older rights-of-way. As part of the overall development plan this water main will remain, and the existing on-site rights-of-ways have been replaced with 30’ water and sewer easements. The location of existing and proposed mains is shown on the Water Site Plan, Figure 2, included separately. The previously constructed Phase 1, 2 and 4 improvements include new 8” water mains that replaced the old water mains on-site. The new mains essentially follow the same route as the old water main loop around the buildings. However, the new mains have allowed installation of new on- site fire hydrants, and new individual fire and water services to each building. The new water services are metered in the buildings. The new 8” water main loop allowed for extensions and services to serve the additional phases. Stubs for water main extensions and services were extended beneath Phase 1 site improvements. Phase 2 water main improvements consisted of installing new water services to two buildings from the existing mains, relocating a fire hydrant, adding an additional fire hydrant, and connecting existing water mains on the east end of the site. Water Engineer’s Report 4 3/27/2020 Phase 3 water main improvements consisted of extending the existing, previously constructed, water main to provide service for Building L and Building M and adding a fire hydrant. The Building J improvements are shown on the Water Site Plan and will service the new 13,602 sf building which are designated as office and retail spaces. It is anticipated the Building ‘J’ will be serviced by a 1” domestic service line and a 4” fire line. 1.1.3 Alternate Plans Due to the project’s location within the City of Bozeman, extension of public mains was the only water supply alternative. 1.1.4. Site Conditions The site is typical of Bozeman with fine grained soils overlying gravel deposits. Geotechnical borings have determined the general soil profile consists of 1.5 to 7.0 feet of fine grain silt and clay overlying alluvial gravel. Estimated depth to groundwater obtained from the geotechnical borings is 6.5 -11 feet. If water lines are installed during high groundwater times dewatering may be required. 1.1.5. Water Use Data The water use estimates for the Cannery District were originally determined using wastewater flow rates for zoned undeveloped areas from the City of Bozeman Design Standards and Specifications Policy, Table V-1. Table V-1 shows a flow rate of 2000 Gal./Acre/Day for zoning designation B-2. This water use estimate was used to set demands for the initial hydraulic modeling of the Cannery District development and resulted in an average daily water use rate of 24,468 gpd and a peak hour flow of 170 gpm. Since the Cannery District is largely built out, and the specific uses of the proposed Building J is known, water usage for this building and the entire development was determined using the following values for average water use rates: Office/Retail 10,000 gal/yr/1000sf Restaurant 165,000 gal/yr/1000sf Residential 89 gal/day/person Updated calculations, based on actual building area uses, estimate an average daily water use rate of 20,622 gpd--which is under the originally- Water Engineer’s Report 5 3/27/2020 estimated 24,468 gpd—and a peak hour flow of 143.5 gpm, which is under the originally-estimated 170 gpm. See summary of calculations in Table 1. All existing and proposed buildings will have fire sprinklers. With this provision and the size of the buildings, required fire flows will likely be 1500 gpm. Existing irrigation to Phases 1-4 is provided by wells. The estimated total area of landscape irrigation is approximately 3.43 acres, within the exempt well water right limits. 1.1.6. Flow Requirements A hydraulic analysis was performed using WaterCAD. The WaterCAD model incorporates the 12” diameter city water main as the primary supply. Operating conditions and available fire flow in these mains were obtained from the WaterCAD model results provided in the City of Bozeman Water Facility Plan and hydrant flow data performed at a hydrant directly south of Phase 1 Cannery District. The fire flow analysis was conducted at the maximum day demand. The model is setup with existing and new pipes. Phase 1 pipes and junctions begin with numbers >100 (the Phase 2 pipe is labeled 201, and Phase 3 pipe numbers are labeled >300). Junction elevations are based on the project datum, approximately 15’ above the City of Bozeman datum. In order to determine fire flows at hydrants, hydrant lead pipes are provided to junctions representing hydrants. Hydrant lead pipes have minor losses corresponding to hydrant barrel and nozzle losses. Fire flows are determined at hydrant residual pressures of 20 psi. Fire flows determined at non-hydrant junctions are of little practical value since without hydrant losses computed fire flows are artificially high. A Hydrant flow test was conducted at the hydrant south of Phase 1. The city water supply was modeled as a reservoir-pump system calibrated to the hydrant test. The pump curve provides decreasing pressures with increasing flows corresponding to head losses in the distribution system outside of the model. The model results with only existing pipes utilized correspond well with the flows and residual pressures measured during the hydrant test. The WaterCAD model results are included in Appendix A of this report. Due to the high pressure in the water system at this location, available fire flow is not limited by residual pressure. The maximum permissible velocity of 15 fps in the 8” ductile iron water mains limits the fire flow available to 2530 gpm, which exceeds the required fire flow. The model shows the Water Engineer’s Report 6 3/27/2020 existing water mains can provide the required fire flow plus maximum day demand for the project. The layout of the water system has each building with its own water and fire service, as shown in Figure 2. Final determination of water service sizes will be based on fixture counts for each building. 1.1.7. Sewage System Available Sewer service is provided by mains that were installed as part of the previously constructed Phase 2 improvements. Where water mains cross sewer mains, 18” of vertical separation is provided. 1.1.8. Sources of Water Supply This section is not applicable. 1.1.9 Proposed Treatment Process This section is not applicable. 1.1.10 Waste Disposal This section is not applicable. 1.1.11 Automation This section is not applicable. 1.1.12 Project Sites This section is not applicable. 1.1.13 Financing This section is not applicable. 1.1.14 Future Extensions When the Phase 3 mains are fully constructed, that will conclude the proposed water main infrastructure for the Cannery District with its current size of 12.2 acres. Provisions have been made for mains to be extended outside of the development’s current boundary if, and when, needed. Figure 2 Water Site Plan O A K S T R E E T 3 0 S P A C E S 4 0 S P A C E S 15 SPACES 22 SPACES22 SPA C E S 2 0 S P A C E S 9 S P A C E S 6 S P A C E S 8 S P A C E S 23 SPACES13 SPACES 1 1 S P A C E S WATERTOWER BLDG O B L D G H BLDG N BLDG G B L D G F B L D G K B L D G J B L D G C B L D G D B L D G B B L D G A 3 2 S P A C E S 2 9 S P A C E S PARKING PLAZA14 SPACESEXISTINGFAIRGROUNDSACCESS ROUSE AVE R A I L T R A I L T R A S H T R A S H T R A S H 2 0 ' R O W F O R O A K STORIESUSE DESIGNATIONGROSSAREA(SF)PHASE 4BLDG N5,412210,296OFFICE B L D G E 1 0 S P A C E S 5 SPACES 22 SPACESTOWER TRAIL 8 SPACES17 SPACES S T O R M W A T E R B I O S W A L E / S N O W S T O R A G E PHASE/BUILDINGPHASE 1BLDG E9,231428,333RETAIL, RESTAURANT, OF F I C E BLDG F12,0201&215,751RETAIL, BREWERY, OFFIC E BLDG G13,7601&219,324OFFICEBLDG H1,6001&22,100OFFICE FOOT-PRINT(SF)PHASE 2BLDG K8,9621+MEZZ11,838MEDICAL & OFFICE N O R T H S I D E P U D ( E X I S T I N G ) BIOSWALEBIOSWALE P A T I O PATIO P A T I O B I O S W A L E BIOSWALE MAINT. C L A N E D LANE A LANE B L A N E G LA N E A LANE C LANE E LANE109 E. OAK 1 2 8 5 N . R O U S E 105 E. OAK 107 E. OAK 1 1 5 E . O A K 1 1 1 E . O A K 1 1 7 E . O A K 1 2 3 7 N . R O U S E 1 2 5 1 N . R O U S E P R O P E R T Y L I N E 1 2 0 3 N . R O U S E 1 1 3 E . O A K PROPERTY LINE 2 1 1 E . O A K P R O P E R T Y L I N E P R O P E R T Y L I N E PATIO P R O P E R T Y L I N E OAK STREETBLDG J8,8751&213,602OFFICE TRASH B L D G M 1 1 S P A C E S B L D G L 1 3 S P A C E S 1 6 S P A C E S 1 1 S P A C E S 1 3 S P A C E S 9 S P A C E S 9 S P A C E S 2 7 S P A C E S R A I L T R A I L L O A D I N G R A I L T R A I L PHASE 3BLDG L17,784460,966OFFICE w/RESIDENTIAL A B O V E BLDG M8,1652+BSMT22,176OFFICE w/BASEMENT STO R A G E P A R K I N G P L A Z A 2 0 S P A C E S E L A N E F L A N E 2 3 1 E . O A K 2 2 1 E . O A K 5 S P A C E S 1 0 S P A C E S RESERVED RESIDENTIALPARKING RESERVED RES.PARKING R E S E R V E D R E S . P A R K I N G R E S E R V E D R E S I D E N T I A L P A R K I N G R E S E R V E D R E S . C O M P A C T . P A R K I N G L O A D I N G BLDG O8,9501&318,524OFFICE, RESTAURANTTOTAL94,759202,910 ROUSE AVENUE (MT 86) I N T E R S T A T E 9 0 R O W B N S F R O W 1 1 S P A C E S R E S E R V E D R E S . P A R K I N G 30' WIDE W A T E R - SEWER E A S E M E N T S E X I S T I N G W A T E R M A I N S N E W B L D G J W A T E R A N D F I R E S E R V I C E F R O M E X I S T I N G M A I N 3 0 ' W I D E W A T E R - S E W E R E A S E M E N T S 3 0 ' W I D E W A T E R - S E W E R E A S E M E N T S E X I S T I N G W A T E R M A I N S E X I S T I N G W A T E R M A I N S 3 0 ' W I D E W A T E R - S E W E R E A S E M E N T S B U I L D I N G S E R V I C E S ( T Y P ) E X I S T I N G W A T E R M A I N S P R O F E S S I O N A L E N G I N E E R S & S U R V E Y O R S BUILDING JCANNERY DISTRICT PH 2211 EAST OAK STREET S T A H L Y E N G I N E E R I N G & A S S O C I A T E S CANNERY DISTRICT PARTNERS, LLC W A T E R S I T E P L A N F I G U R E 2 TABLE 1: Detailed Cannery District Water Usage 5/15/2020 Cannery District Phase 1 Area **Peak Hr Flow Use by Building (gsf)gpd/1000 sf GPD (ac-ft/yr)(gpm) Cannery Building (Bldg E) Office/Retail 16,897 30 507 0.57 3.5 Restaurant/Bar 7,663 500 3,832 4.29 26.6 Building Common Area 3,773 30 113 0.13 0.8 Subtotal 28,333 4,452 4.99 30.9 Cannery Complex (Bldg F) Office/Retail 7,621 30 229 0.26 1.6 Restaurant/Bar 7,505 500 3,753 4.20 26.1 Building Common Area 625 30 19 0.02 0.1 Subtotal 15,751 4,000 4.48 27.8 Canning Warehouse (Bldg G) Office/Retail 14,041 30 421 0.47 2.9 Restaurant/Bar 1,365 500 683 0.76 4.7 Building Common Area 3,066 30 92 0.10 0.6 Subtotal 18,472 1,196 1.34 8.3 Boiler House (Bldg H) Office 2,100 30 63 0.07 0.44 Total of Phase 1 9,710 10.88 67.43 Cannery District Phase 2 Area **Peak Hr Flow Use by Building (gsf)gpd/1000 sf GPD (ac-ft/yr)(gpm) Building J Office 13,602 30 408 0.46 2.8 Subtotal 13,602 408 0.46 2.8 Building K Office 3,245 30 97 0.11 0.7 Gym 4,607 100 461 0.52 3.2 Building Common Area 3,391 30 102 0.11 0.7 Subtotal 11,243 660 0.74 4.6 Total of Phase 2 1,068 1.20 7.4 Cannery District Phase 4 Area **Peak Hr Flow Use by Building (gsf)gpd/1000 sf GPD (ac-ft/yr)(gpm) Bldg N Office/Retail 8,712 30 261 0.29 1.8 Building Common Area 1,584 30 48 0.05 0.3 Subtotal 10,296 309 0.35 2.1 Bldg O Office/Retail 14,378 30 431 0.48 3.0 Restaurant/Bar 1,642 500 821 0.92 5.7 Building Common Area 2,504 30 75 0.08 0.5 Subtotal 18,524 1,327 1.49 9.2 Total of Phase 4 1,636 1.83 11.4 Cannery District Phase 3 Area **Peak Hr Flow Use by Building (gsf)gpd/1000 sf GPD (ac-ft/yr)(gpm) Bldg L Office/Retail 14,926 30 448 0.50 3.1 *Residential 7,142 8.00 49.6 Subtotal 7,590 8.50 52.7 Bldg M Office 21934 30 658 0.74 4.6 Total of Phase 3 8,248 9.24 57.3 TOTAL ALL PHASES 20,662 23.14 143.5 *Residential Use calculated using 89 gal/person/day, 80.25 estimated people **Peaking Factor used for Avg Day to Peak Hour 10 Average Water Use Average Water Use Average Water Use Average Water Use Appendix A WaterCAD Modeling FlexTable: Pipe Table Current Time: 0.000 hours Length (User Defined) (ft) Velocity (ft/s) Flow (gpm) Minor Loss Coefficient (Local) Hazen-Williams C Diameter (in) Stop NodeStart NodeLength (Scaled) (ft) Label 10.56-2120.000130.012.4R-1PMP-114P-0 10.56-2120.000130.012.4PMP-1J-116P-1 10.291090.000130.012.4J-2J-1642P-2 00.20740.000130.012.4J-3J-2351P-3 00.20740.000130.012.4J-4J-3311P-4 00.18670.000130.012.4J-5J-425P-5 00.18670.000130.012.4J-6J-5191P-6 00.27-1030.000130.012.4J-7J-698P-7 0(N/A)(N/A)0.000130.08.3J-8J-741P-8 0(N/A)(N/A)2.700130.06.2HJ-9J-84P-9 00.13340.000130.010.3J-10J-2270P-10 00.20340.000130.08.3J-11J-10304P-11 00.27-1030.000130.012.4J-12J-7361P-12 10.27-1030.000130.012.4J-1J-12523P-13 01.011700.000130.08.3J-100J-6120P-100 01.011700.000130.08.3J-101J-10027P-101 00.44750.000130.08.3J-102J-101202P-102 00.18300.000130.08.3J-103J-10265P-103 00.18300.000130.08.3J-104J-103361P-104 00.29-490.000130.08.3J-105J-104123P-105 00.29-490.000130.08.3J-101J-105493P-106 00.16270.000130.08.3J-107J-104124P-107 00.0002.700130.06.2HJ-108J-10711P-108 00.0002.700130.06.2HJ-109J-10313P-109 00.0002.700130.06.2HJ-110J-10514P-110 00.0002.700130.06.2HJ-111J-10024P-111 00.05-80.000130.08.3J-4J-1148P-201 00.27450.000130.08.3J-301J-102289P-301 00.0002.700130.06.2HJ-302J-30111P-302 Page 1 of 127 Siemon Company Drive Suite 200 W Watertown, CT 06795 USA +1-203-755-1666 11/12/2014 Bentley WaterCAD V8i (SELECTseries 4) [08.11.04.50]Bentley Systems, Inc. Haestad Methods Solution CenterCDi WATERCAD.wtg FlexTable: Junction Table Current Time: 0.000 hours Pressure (psi) Hydraulic Grade (ft) Demand (gpm) Elevation (ft) Label (N/A)(N/A)(N/A)4,752.00HJ-9 1575,111.4504,748.00HJ-108 1565,111.4604,750.00HJ-109 1565,111.4604,751.00HJ-110 1565,111.5004,750.00HJ-111 1565,111.4504,751.00HJ-302 1545,111.5904,756.00J-1 1545,111.5904,756.00J-2 1545,111.5804,756.00J-3 1545,111.5704,755.00J-4 1555,111.5704,754.00J-5 1565,111.5704,752.00J-6 1565,111.5704,752.00J-7 (N/A)(N/A)(N/A)4,752.00J-8 1545,111.5804,755.00J-10 1545,111.57424,755.00J-11 1545,111.5904,756.00J-12 1565,111.5004,750.00J-100 1565,111.49464,750.00J-101 1565,111.4604,750.00J-102 1565,111.4604,750.00J-103 1575,111.45524,749.00J-104 1565,111.4604,751.00J-105 1575,111.45274,748.00J-107 1565,111.45454,751.00J-301 Page 1 of 127 Siemon Company Drive Suite 200 W Watertown, CT 06795 USA +1-203-755-1666 11/12/2014 Bentley WaterCAD V8i (SELECTseries 4) [08.11.04.50] Bentley Systems, Inc. Haestad Methods Solution CenterCDi WATERCAD.wtg Fire Flow Node FlexTable: Fire Flow Report Current Time: 0.000 hours Junction w/ Minimum Pressure (System) Pressure (Calculated System Lower Limit) (psi) Junction w/ Minimum Pressure (Zone) Pressure (Calculated Residual) (psi) Fire Flow (Available) (gpm) Label (N/A)(N/A)(N/A)(N/A)(N/A)HJ-9 J-10793J-107355,000HJ-108 J-103114J-103565,000HJ-109 J-105108J-105505,000HJ-110 HJ-302135HJ-302715,000HJ-111 J-30178J-301215,000HJ-302 J-3152J-31525,000J-1 J-3152J-31525,000J-2 J-4151J-41495,000J-3 J-11150J-111505,000J-4 J-4150J-41505,000J-5 J-4150J-41515,000J-6 J-4151J-41515,000J-7 (N/A)(N/A)(N/A)(N/A)(N/A)J-8 J-11151J-111465,000J-10 J-4150J-41475,000J-11 J-3152J-31525,000J-12 HJ-302135HJ-3021355,000J-100 HJ-302131HJ-3021315,000J-101 HJ-302116HJ-3021175,000J-102 HJ-109114HJ-1091145,000J-103 J-107109J-1071085,000J-104 HJ-110108HJ-1101085,000J-105 HJ-10893HJ-108935,000J-107 HJ-30278HJ-302785,000J-301 Page 1 of 127 Siemon Company Drive Suite 200 W Watertown, CT 06795 USA +1-203-755-1666 11/12/2014 Bentley WaterCAD V8i (SELECTseries 4) [08.11.04.50] Bentley Systems, Inc. Haestad Methods Solution CenterCDi WATERCAD.wtg Commercial (2012 IBC) City of Bozeman Water Service Calculation Worksheet Project Address: ___________________________________ Property Owner: ______________________________ General Contractor: _______________________________________________________________________________ Permit Number: _______________ Proposed Water Meter Size: _______________ Standard Design Water Supply Fixture Units Appliances and Fixtures Fixture Units # of Fixtures Total Bathtub/Combination Tub/Shower 4.0 X ________ = ________ Soaker Tub 10.0 X ________ = ________ Shower (per head) 2.0 X ________ = ________ Clothes washer 4.0 X ________ = ________ Dishwasher 1.5 X ________ = ________ Hose Bibb 2.5 X ________ = ________ Additional Hose Bibb (each) 1.0 X ________ = ________ Drinking Fountain 0.5 X ________ = ________ Service / Mop Basin 3.0 X ________ = ________ Lavatory Sink 1.0 X ________ = ________ Kitchen Sink 1.5 X ________ = ________ Laundry Sink 1.5 X ________ = ________ Water closet (1.6 GPF) 2.5 X ________ = ________ Water closet (1.6 GPF – Flushometer tank) 2.5 X ________ = ________ Water closet (flushometer valve) Table Values ________ = ________ Urinal (flushometer valve) Table Values ________ = ________ Total Number of Fixture Units ________ Fixture Unit Tables for Determining Water Pipe & Meter Size Pressure Range – Over 60 PSI Circle the length in feet to the farthest fixture & applicable service, meter & branch sizes below based on the total number of fixture units detailed above. Maximum Allowable Length in feet Meter & Supply & 60’ 80’ 100’ 150’ 200’ Service Branches ¾” ¾” 20 20 19 17 14 ¾” 1” 39 39 36 33 28 1” 1” 39 39 39 36 30 ¾” 1¼” 39 39 39 39 39 1” 1¼” 78 78 76 67 52 1½” 1¼” 78 78 78 78 66 1” 1½”/2” 85 85 85 85 85 1½” 1½” 151 151 151 151 128 2” 1½” 151 151 151 151 150 1½” 2” 370 370 340 318 272 2” 2” 370 370 370 370 368 If count is over 370 fixtures, water demand does not meet table 6.10.4 and has to be engineered by a registered Montana mechanical engineers design, signed and stamped. 12.20.17