HomeMy WebLinkAbout002.1 SUP02 - AREA PLANS3,339 SF
CRAWLSPACE
(BSMT)
479 SF
RESTAURANT
STORAGE
(BSMT)
491 SF
STORAGE
(BSMT)
106 SF
RESTAURANT
WIC (BSMT)
1,931 SF
STORAGE
(BSMT)
1,238 SF
INACCESSIBLE
48 SF
RESTAURANT
EQUIPMENT
(BSMT)
4,040 SF
RESTAURANT
(L1)
400 SF
ATRIUM (L1)
242 SF
RESTAURANT
OFFICES (L1)
300 SF
CORRIDOR (L1)
633 SF
N. LOBBY (L1)
53 SF
ELEVATOR (L1)
305 SF
S. LOBBY (L1)
441 SF
MECH. / STOR.
(L1)125 SF
SOUTH STAIR
(L1)
469 SF
RESTAURANT
RESTROOMS
(L1)
247 SF
RESTAURANT
BOH (L1)
4,597 SF
LEVEL 02
OFFICE
1,738 SF
LEVEL 02
CIRCULATION &
BOH
474 SF
LEVEL 02
MECHANICAL
4,597 SF
LEVEL 03
OFFICE
1,738 SF
LEVEL 03
CIRCULATON &
BOH
474 SF
LEVEL 03
MECHANICAL
3/32" = 1'-0"SUP02
3 LEVEL 2 - AREA PLAN
3/32" = 1'-0"SUP02
4 LEVEL 3 - AREA PLAN
SHEET NUMBER
PROJECT CODE
PROJECT ADDRESS
ARCHITECT RETAINS COPYRIGHT TO THESE DRAWINGS. DRAWINGS ARE ONLY FOR USE FOR PROJECT NAMED ON DRAWING SHEET AND MAY NOT BE REPRODUCED OR USED FOR OTHER PURPOSES WITHOUT WRITTEN PERMISSION
FROM ARCHITECT.
SHEET NAME
PROJECT NAME
DRAWING REVISIONS
DRAWING ISSUE DATE
DRAWING ISSUED FOR
Autodesk Docs://TBB - Tutti Bene Baltimore/TBB-CENTRAL.rvt8/5/2025 1:08:08 PMSUP02
TBB
TUTTI BENE
RESTAURANT
AREA PLANS
224 E. MAIN ST.
BOZEMAN, MONTANA
59715
SUP APPLICATION
2025-07-23
1/8" = 1'-0"SUP02
1 BASEMENT - AREA PLAN
1/8" = 1'-0"SUP02
2 LEVEL 1 - AREA PLAN
COMMON AREA SCHEDULE (LEVEL 1)
LEVEL AREA NAME AREA SQUARE FOOTAGE
LEVEL 1 ATRIUM (L1) 400 SF
LEVEL 1 CORRIDOR (L1) 300 SF
LEVEL 1 ELEVATOR (L1) 53 SF
LEVEL 1 MECH. / STOR. (L1) 441 SF
LEVEL 1 N. LOBBY (L1) 633 SF
LEVEL 1 S. LOBBY (L1) 305 SF
LEVEL 1 SOUTH STAIR (L1) 125 SF
TOTAL COMMON - LEVEL 1 2,257 SF
RESTAURANT AREA SCHEDULE (LEVEL 1)
LEVEL AREA NAME AREA SQUARE FOOTAGE
LEVEL 1 RESTAURANT (L1) 4,040 SF
LEVEL 1 RESTAURANT BOH (L1) 247 SF
LEVEL 1 RESTAURANT OFFICES (L1) 242 SF
LEVEL 1 RESTAURANT RESTROOMS (L1) 469 SF
TOTAL RESTAURANT - LEVEL 1 4,997 SF
COMMON AREA SCHEDULE (BASEMENT)
LEVEL AREA NAME AREA SQUARE FOOTAGE
BASEMENT CRAWLSPACE (BSMT) 3,339 SF
BASEMENT INACCESSIBLE 1,238 SF
BASEMENT STORAGE (BSMT) 2,423 SF
TOTAL COMMON - BASEMENT 7,000 SF
RESTAURANT AREA SCHEDULE (BASEMENT)
LEVEL AREA NAME AREA SQUARE FOOTAGE
BASEMENT RESTAURANT EQUIPMENT
(BSMT)
48 SF
BASEMENT RESTAURANT STORAGE (BSMT) 479 SF
BASEMENT RESTAURANT WIC (BSMT) 106 SF
TOTAL RESTAURANT - BASEMENT 633 SF
AREA SCHEDULE - LEVELS 2 &3
LEVEL AREA NAME AREA COMMENTS
LEVEL 2 LEVEL 02
MECHANICAL
474 SF NO REVISION TO THIS AREA
LEVEL 2 LEVEL 02
CIRCULATION & BOH
1,738 SF NO REVISION TO THIS AREA
LEVEL 2 LEVEL 02 OFFICE 4,597 SF NO REVISION TO THIS AREA
LEVEL 3 LEVEL 03
MECHANICAL
474 SF NO REVISION TO THIS AREA
LEVEL 3 LEVEL 03
CIRCULATON & BOH
1,738 SF NO REVISION TO THIS AREA
LEVEL 3 LEVEL 03 OFFICE 4,597 SF NO REVISION TO THIS AREA
13,618 SF